Pachamama CBD Tincture Oil Goji Cacao 30ml

Pachamama CBD Tincture Oil Goji Cacao 30ml

Pachamama CBD Tincture Oil Goji Cacao 30ml combines full-spectrum hemp extract, healing, powerful goji, and sacred cacao. Pachamama extracts its full-spectrum hemp with whole-plant methods to retain all of the plants’ natural compounds. This extraction method ensures each product contains all the holistic benefits of the plant and minimal amounts of THC (0.3% or less). This minuscule amount of THC opens your body’s receptors allowing you to absorb all of the plant’s nutrients.

CBD is one of 100+ naturally occurring cannabinoids identified in hemp plants. While CBD alone is known as a beneficial cannabinoid, full-spectrum products provide the body access to all of the plant’s cannabinoids, so you can achieve a wide range of therapeutic benefits.

All of Pachamama’s full-spectrum products are third-party lab tested every step of the way. This vigilance ensures a full cannabinoid and terpene profile throughout the extraction process. Their hemp is meticulously extracted through a solventless, proprietary processing system so they can offer customers a cleaner and more natural product. A symphony of healing herbs is then blended in all of the full-spectrum CBD in order to craft targeted formulas that enhance desired effects. This blend allows the body to achieve balance through synergy.

Goji Berry

The versatile Goji plant has been used for its holistic benefits in Traditional Chinese Medicine (TCM) since early 200 B.C. Its berries along with other parts of the plant have long been praised for their healing benefits. Pachamama’s team and the science community is just starting to shine a light on why these berries are so sacred in TCM.

Goji berries are a powerful superfood because they contain a wide array of synergistic compounds called phytochemicals. Plants produce these chemicals to help them thrive. They carry polysaccharides, beta-carotene, and zeaxanthin — all polychemicals. Goji berries contain the highest amount of beta-carotene among all edible plants. Because of this, they are a great supplement for vision, cell structure, bones, teeth, and healthy skin. Among many plants, they are referred to as an “antioxidant powerhouse.” However, they stand apart from their antioxidant-rich counterparts because Goji berries contain all 11 types of essential amino acids that the body cannot produce naturally. This amino acid content is very rarely found in any fruit, making these berries distinct.

Cacao

Revered by the indigenous people of Mesopotamia, cacao has been a sacred substance for over 4,000 years. It was often used during spiritual ceremonies to induce clarity and connection and has since been immortalized in society through stonework and pottery. At one time, cacao was considered holy medicine and was used at a currency worth more than gold. To this day, Central and South American ceremonies use cacao. Science continues to study why it’s so sacred.

Cacao is the original source for natural chocolate, coming from the seeds of the fruit that grow on cacao trees. It is a superfood that contains a diverse group of phytonutrients, including enzymes, antioxidants, and flavonoids, which can reduce stress, support blood sugar control and increase endorphins (euphoria-inducing hormones). It also contains caffeine and significant amounts of theobromine which is a stimulant that can increase blood flow to the brain and heart, allowing more oxygen to reach these areas. It has even been shown to stimulate the brain by releasing neurotransmitters like anandamide. Known as “the bliss molecule,” anandamide got this nickname by taking on a similar molecular shape as THC, the euphoria-producing compound in cannabis. Being one of the most virtuous superfoods, cacao is gently nourishing yet powerful medicine, making it the perfect counterpart to the versatile Goji berry.